La nouvelle cuisinière bourgeoise: Plaisirs de la table et soucis du ménage
(9 User reviews)
1065
Franc-Nohain, 1873-1934
French
"La nouvelle cuisinière bourgeoise: Plaisirs de la table et soucis du ménage" by Franc-Nohain is a culinary guide intermingled with poetic elements written in the early 20th century. The book presents a rich blend of recipes and reflections on domestic life, exploring the pleasures of dining while also acknowledging the responsibilities that accomp...
yet thoughtful examination of cooking and household concerns. Franc-Nohain emphasizes that while it is titled "The New Bourgeois Cook," it is not merely a collection of specific recipes but rather a commentary on the culinary arts within the bourgeois lifestyle. He explains the significance of cooking as central to family life and offers humorous insights into the less glamorous aspects of managing a household, preparing readers for a journey that both entertains and informs about the joys and challenges of the domestic sphere. (This is an automatically generated summary.)
Charles Flores
1 week agoWithout a doubt, the explanations are structured in a clear and logical manner. Time very well spent.
Sandra Green
1 month agoWithout a doubt, it manages to explain difficult concepts in plain English. A true masterpiece of its kind.
Charles Nelson
2 months agoOnce I started reading, the interplay between the protagonists drives the story forward beautifully. This left a lasting impression on me.
Mason Green
2 months agoReading this felt refreshing because the technical accuracy of the content is spot on. Well worth recommending.
There are no comments for this eBook.
Ethan Smith
2 months agoFor a digital edition, the content strikes a great balance between detail and readability. This left a lasting impression on me.